Orange Marmalade Loaf with Coconut Topping #CakeSliceBakers

This month for the Cake Slice Bakers I chose to bake the Orange Marmalade Loaf  with Coconut Topping.  In addition to orange marmalade, the cake relies on fresh orange juice and orange zest to give that citrusy taste, making it the perfect cake for this time of year.



The cake is topped with a crumble made with sugar, flour, butter, and unsweetened coconut that gets sprinkled on right before baking.  There was quite a bit of the topping, so I was concerned that it would fall off, but it did not.  It baked right into the cake to provide a little crunch.


The cake was delicious when served warm that evening, and it was even better when I ate a piece for breakfast the next morning.  It was easy to put together and used readily accessible ingredients that I generally always have in my kitchen.  Definitely a keeper!







Each month The Cake Slice Bakers are offered a selection of cakes from the current book we are baking through. This year it is Little Everyday Cakes by Candace Floyd. We each choose one cake to bake, and then on the 20th - never before - we all post about our cake on our blogs. There are a few rules that we follow, but the most important ones are to have fun and enjoy baking & eating cakes!

Follow our Facebook, Instagram, and Pinterest pages where you can find all of our cakes, as well as inspiration for many other cakes. You can also click on the thumbnail pictures below to take you to each of our cakes. If you have a blog and are interested in joining The Cake Slice Bakers and baking along with us, please send an email to thecakeslicebakers at gmail dot com for more details.

The Cake Slice Bakers also have a new Facebook group called The Cake Slice Bakers and Friends. This group is perfect for those who do not have a blog but want to join in the fun and bake through this book.





It is a new year and a new book - Little Everyday Cakes - and our choices for February 2021 were ~ 


Orange Marmalade Loaf with Coconut Topping

Fig & Orange Cake

Marble Cake

    Comments

    1. Camilla M. MannFebruary 20, 2021 at 6:25 AM

      Yum! I will certainly try this recipe soon. Yours looks tasty.

      ReplyDelete
    2. KarenFebruary 20, 2021 at 8:48 AM

      I love cakes that are even better the next day. Great excuse for cake for breakfast.

      ReplyDelete
    3. SusanBFebruary 20, 2021 at 9:19 AM

      I agree - it's a keeper!

      ReplyDelete
    4. A Day in the Life on the FarmFebruary 20, 2021 at 5:25 PM

      This would be a perfect breakfast with a hot cup of coffee.

      ReplyDelete
    5. AmandaFebruary 20, 2021 at 6:29 PM

      Yummy! I love recipes that can be made with ingredients you usually have on hand. This looks delicious.

      ReplyDelete

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